Pomati Moulds Tipper | Candy Bar Sydney
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Pomati Moulds Tipper

68,431.00 58,166.35 58166.35 AUD

68,431.00

You Save :10,264.65 (15%)

Pomati Moulds Tipper

Tipper are born for overturning, vibration and cleaning of polycarbonate moulds (175×275) and give the possibility to have two types of working. Massive products: such as tablets, napolitaines, etc. Hollow bodies: as shells for pralines, chocolate eggs, glasses, etc. The excess of chocolate is recovered automatically.

Speed, vibration time and heating can be programmed from Touch panel to suit the production needed.

Price does not include shipping.

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68,431.00 58,166.35 58166.35 AUD

68,431.00

You Save :10,264.65 (15%)

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    Structure
    inox AISI 304 alloy
    Conveyor Belt
    Variable speed of the belt
    Control
    Adjustable vibration intensity pneumatically from the control panel
    Cleaning
    Extraction of tank collecting chocolate for rapid cleaning and washing
    Mechanical features
    Anti-vibration system for absorption of the vibrations of the machine
    Power
    Volt 100/240 – Hz 50/60 – Kw. 2 Three Phase
    Dimensions
    mm 800 x 1550 x h 1250

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