Raffaello & Coconut Bomb Dessert Kit | Candy Bar Sydney
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Raffaello & Coconut Bomb Dessert Kit

59.95 59.95 59.95 AUD

59.95

Raffaello & Coconut Bomb Dessert Kit

Step 1: Mix vanilla mousse powder and 500ml of milk/skim milk or water (*full cream milk will give the best flavour) into bowl on medium for 1 min. Once ingredients have combined beat on high for 6 min.
Step 2: Fold in the desiccated coconut.
Step 3: Pour mousse mix into piping bag and pipe even amounts into each dessert cup
Step 4: Cut Raffaello's in half and place on top, decorate with white crispearls.
Step 5: Refrigerate for an hour and serve!

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59.95 59.95 59.95 AUD

59.95

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    Odoo - Sample 1 for three columns

    Contents

    Nestle Vanilla Docello Mousse Mix, Rafaellos, desiccated coconut, Callebaut white crispearls, Martellato dessert cups, Martellato dessert spoons and piping bag. 

    Odoo - Sample 2 for three columns

    Step One

    Mix vanilla mousse powder and 500ml of milk/skim milk or water (*full cream milk will give the best flavour) into bowl on medium for 1 min. Once ingredients have combined beat on high for 6 min.

    Odoo - Sample 3 for three columns

    Step Two

    Fold in the desiccated coconut.

    Odoo - Sample 1 for three columns

    Step Three

    Fill piping bag with mousse mix and pipe even amounts into each dessert cup.

    Odoo - Sample 2 for three columns

    Step Four

    Cut Raffaello's in half and place on top, decorate with white crispearls. 

    Odoo - Sample 3 for three columns

    Step Five

    Refrigerate for an hour and serve!


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