Sweet William Compound White Chocolate Chips 12.5kg

Sweet William White Chocolate Chips are just what you need to create a delicious dessert for everyone to enjoy. These delicious chips are not only dairy free chocolate, but also gluten-free, nut-free and vegan so everyone can enjoy their taste.

INGREDIENTS
Cane Sugar, Vegetable Oil, Soy Flour, Emulsifiers (Sunflower Lecithin, E476), Natural Vanilla Flavour.

134.95 134.95 AUD

134.95

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1 x 12.5kg Box 134.95

Subtotal: $17.95You save: $4.55

Certified Vegan Chocolate

Sweet William Chocolate is dedicated Dairy Free, Gluten Free, Nut Free & Vegan

Applications

Sweet William Choc Chips are ideal for baking muffins and cakes

Australian Chocolate

Sweet William is proudly Australian made and owned

Candy Bar Sydney is an Official Distributor for Sweet William Chocolate

For all inquiries please contact us at shop@candybarsydney.com.au

Chocolate for Everyone

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Sweet William Chocolate

Australia's finest 'Free From' chocolate made with real cocoa and packed with real flavours. These delicious white chocolate compound chips are great for baking needs, from muffins to cakes.

Sweet William Chocolate is dedicated Dairy Free, Gluten Free, Nut Free & Vegan. This vegan chocolate tastes so good, you won't believe it's made with real chocolate ingredients. Sweet William is proudly Australian made and owned, 

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Dietary Information


Dairy Free Chocolate


Gluten Free Chocolate


Nut Free Chocolate


Cholesterol Free



No Preservatives

Free From Artificial Colours and Flavours

GMO Free


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Sweet William White Chocolate Coated Meringue Recipe

One Of Our Favourite White Chocolate Meringue Recipes - Gluten, Lactose and Nut Free

INGREDIENTS

- 1 teaspoon cornflour (gluten free)

- 225g caster sugar

- 100g Sweet William White Chocolate Compound Chips

- 4 egg whites

STEPS

1.  Beat egg whites until stiff

2. Add caster sugar and cornflour and beat until mixture is fully blended. Once the meringue mixture is stuff and glossy, slowly add sugar.

3. Create meringue shapes on baking tray using a piping bag or moulds

4. Cook meringues in a preheated oven for one hour at 140ºC 

5. Set aside meringues to cool for an hour, and melt Sweet William White chocolate in a bowl

6. Coat meringues with chocolate and set aside to harden

7. Enjoy!


Specifications for Sweet William Compound White Chocolate Chips 12.5kg

Size 12.5kg Box