Callebaut Milk Chocolate For Fountains 2.5kg

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Available in a 2.5kg bag
Bulk discount available for 8 bags
Made from the finest Callebaut chocolate

72.95 72.95 AUD 72.95

72.95

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Chocolate for Fountains

Designed for chocolate fountains and dipping, with its high fluidity level


Belgian Chocolate

Callebaut Chocolate is made in Belgium, ensuring a delicious taste


Melting Temperature

Simply bring this milk chocolate to 45°C for a glossy melt

Create Delicious Chocolate Fountains

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Great Taste

Made from the finest of Belgian Chocolates, Callebaut Fountain Chocolate has the perfect combination of cocoa, milk and cocoa butter giving it a rich taste.

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Highest Fluidity

With extra butter in it's fountain chocolate, Callebaut ensures its chocolate is designed for fountains and fondues for delicious results.

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INGREDIENTS

Sugar, cocoa butter, whole milk powder, unsweetened chocolate, soy lecithin (emulsifier), natural vanilla flavour

Specifications

Size 2.5kg or Carton (8 x 2.5kg)
Colour Brown
Brand Callebaut Chocolate
Flavour Chocolate

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