Valrhona Ghana 80% Dark Couverture Chocolate Feves 3kg
Imagine a dark chocolate so pure that it strips away everything unnecessary, leaving only the raw, majestic power of single-origin West African cocoa. Valrhona has done exactly that with their Confection Ghana 80%, crafting a unique, two-ingredient masterpiece with absolutely no added cocoa butter. This creates a remarkably dense and robust flavour base where deep cocoa bitterness dances with smooth undertones of sweet vanilla, toasted nuts, and a subtle hint of coconut. Because it lacks added fats, it isn't designed for your typical tempering, moulding, or enrobing work. Instead, it is the ultimate secret weapon for creating incredibly stable fillings with an unparalleled punch of true chocolate flavour. It blends like an absolute dream into your pastry elements, bringing structured depth to everything from a silky crème anglaise mousse to a decadent tart filling.
Ingredients:
Ghana cocoa beans, sugar.
Features
Cocoa Percentage: 80% single-origin Ghana cocoa for an intensely robust, unadulterated chocolate hit.
Fluidity & Workability: Zero fluidity due to the complete absence of added cocoa butter; deliberately not suitable for moulding, dipping, or coating.
Flavour Profile: A deeply rich cocoa base layered with spiced notes of warm vanilla, coconut, and toasted nuts, finished with a gentle bitterness.
Purity: A truly minimalist, two-ingredient recipe that lets the terroir speak for itself.
Best Applications: Exclusively designed for flavouring wet preparations like ganaches, mousses, crémeux, soufflés, sponges, and ice creams
Specifications
| Brand | Valrhona |
| Country of Origin | France |
| Chocolate Type | Dark Chocolate |