Valrhona

Since 1922, Valrhona has been making the world's best chocolate in the little French village of Tain L'Hermitage. Albéric Guironnet, the company's founder and pastry chef, has been committed to creating one-of-a-kind, artisan-quality chocolate with nuanced, balanced, and consistent flavors since the beginning. This commitment to perfection continues as the famed Rhone Valley's gastronomic traditions are reflected in every delectable bite of Valrhona's exquisite chocolate. Valrhona has spent nearly a century mastering procedures for increasing the flavor of rare cocoa beans cultivated on land expertly selected for its terroir, resulting in a diverse spectrum of distinct and distinctive aromatic qualities. Valrhona's skill is now relied on by top pastry chefs and discerning gourmets to enjoy the best chocolate has to offer. Only a small percentage of chocolatiers go as far as to become farmers. Valrhona, on the other hand, has mastered all parts of the industry in order to understand more about cocoa, control its quality, and ensure its refinement. Valrhona chose to build and operate its own plantations, first in Venezuela and then in the Dominican Republic, in this spirit. Valrhona has perfected procedures for improving the flavor of rare cocoa beans cultivated on land that has been expertly selected for its terroir, resulting in a spectrum of distinct and distinctive aromatic qualities. Valrhona has taken distinct efforts in mastering taste to ensure consistency in the taste attributes and flavor possibilities of their chocolates. Valrhona's mission has been to help its professional customers succeed around the world and to promote good taste since the company's inception. Valrhona is there to assist people develop their skills and stand out in their field. In the spirit of collaboration with chefs and chocolatiers, the company has steadily increased the amount of support it provides to its clients in order to help them advance their careers over time. This has taken the form of prominent competitions like the World Pastry Cup and high-level training courses provided by L'École Valrhona.

Valrhona Petits Delices 16 Chocolates Gift Box 145g
39.95 39.95 39.95 AUD
A Valrhona gourmet bonbons selection of fine chocolate inspired from French Patisserie: Millefeuille, Tarte Tatin, Crème caramel, Fondant au chocolate.

Contains:
4 x Millefeuille - Hazelnut praline with almonds pieces, coated in white chocolate
4 x Tarte Tatin - Caramelized apple ganache flavoured with vanilla, coated in milk chocolate
4 x Crème caramel - Caramel ganache, coated in dark chocolate
4 x Fondant au chocolate - Dark chocolate ganache, coated in dark chocolate and decorated with cocoa nibs
Valrhona Inspirations Raspberry Cocoa Butter Feves
12.95 12.95 12.950000000000001 AUD
Introducing the newest member of the INSPIRATION Range—RASPBERRY. This luxurious berry is the queen of berries and stands out for its delicate balance of sweet and tangy flavors.
Valrhona Inspirations Yuzu Cocoa Butter Feves
14.95 14.95 14.950000000000001 AUD
A combination of this unique subtle fruit has become famous all over the world. The citrus flavours of Asia meet a fine French couverture chocolate.
Valrhona Cocoa Butter
144.95 144.95 144.95000000000002 AUD
Purified cacao butter. Solid below 25°C (77°F) with a nice honey colour.
Valrhona 48% Dark Couverture Chocolate Batons 3.2G 8CM
29.95 29.95 29.95 AUD
48% Dark Chocolate Sticks specifically designed for a strong chocolatey flavour in pastries. Completely stable for baking . Size: 8cm. 1.6kg box.
Valrhona Andoa Noire 70% Dark Couverture Chocolate Eclats
74.95 74.95 74.95 AUD
Valrhona selected the best fair trade organic ingredients to make this 'Mariage de Grands Crus'. Andoa Noire is the result of this blend that opens with a fresh top note and distinctively intense bitterness.
Valrhona Satilia 31% White Chocolate
7.95 7.95 7.95 AUD
Part of the Valrhona Professional Signature Range, Valrhona Satilia 31% White Chocolate Couverture is the perfect enrobing chocolate. A simple-to-use yet highly technical coating couverture. Satilia White Chocolate is a sweet and buttery experience
Valrhona Dulcey 35% Crunchy Pearls
11.95 11.95 11.950000000000001 AUD
Toasted cereal covered with Valrhona's creamy blonde chocolate, these crunchy pearls help add a delicious crunch to your cakes, pastries, mousses and other desserts.
Valrhona Crunchy Hazelnut and Almond Praline 5kg
249.95 249.95 249.95000000000002 AUD
A perfect blend of hazelnut and almonds, this crunchy praline offers a unique nutty experience to your desserts.
Valrhona Cocoa Powder
34.95 34.95 34.95 AUD
100% cocoa and sugar-free, Valrhona Cocoa Powder adds an exceptional finesse for any dessert, drinks or gourmet recipes.
Valrhona Cocoa Powder 250g
19.95 19.95 19.95 AUD
100% cocoa and sugar-free, Valrhona Cocoa Powder adds an exceptional finesse for any dessert, drinks or gourmet recipes.
Valrhona 'Grue De Cacao' Cocoa Nibs 1kg
9.95 9.95 9.950000000000001 AUD
Purest form of chocolate, these cocoa nibs add a crunchy and nutty flavour to any dessert. Valrhona Cocoa Nibs are ideal for baking and garnishing.
Valrhona 55% Dark Chocolate Hollow Shells - 504 Pieces
124.95 124.95 124.95 AUD
Dark chocolate shells, ready to fill with any assortment of desserts and creams. 55% cocoa content gives these shells an elegant yet bitter flavour.

504 Piece box.
Valrhona P125 Coeur De Guanaja Feves 1kg
44.95 44.95 44.95 AUD
An intense dark chocolate couverture, perfect for all dessert creations. Less sweet than other variants, this chocolate allows for creamy melting textures.
Valrhona Eclats 39% Milk Chocolate 1kg - 244 Pieces
79.95 79.95 79.95 AUD
244 pieces of fine individually wrapped milk chocolate, perfect for gifting or as a small treat. Enjoy the finesse and elegance of Valrhona Chocolate with every bite.
Valrhona 55% Dark Chocolate Crunchy Pearls
10.95 10.95 10.950000000000001 AUD
A premium tasting treat doubled as an elegant crunchy caramel hit to add to your desserts, these caramel pearls are quite simply irresistible.
Valrhona Caramelia 36% Milk Couverture Chocolate Crunchy Pearls
11.95 11.95 11.950000000000001 AUD
A premium tasting treat doubled as an elegant crunchy caramel hit to add to your desserts, these caramel pearls are quite simply irresistible.
Valrhona Neutral Absolu Cristal Glaze 5kg
119.95 119.95 119.95 AUD
An extremely versatile base ingredient for all kinds of glazes. Its neutral flavour coupled with a flawless finish, this glaze promises perfects results with every dessert.
Valrhona Assorted Chocolates Box 240g
49.95 49.95 49.95 AUD
A gourmet selection of Valrhona's finest pralines and ganaches, this assortment is the perfect gift for the chocolate purists.
Valrhona Grand Cru Milk and Dark Chocolate Gift Box 32x5g
44.95 44.95 44.95 AUD
A gift for the true chocolate connoisseurs among us. Enjoy a collection of Valrhona's most decadent dark and milk chocolates.
Valrhona Jivara 40% with Pecans Milk Chocolate Bar 85g
14.25 14.25 14.25 AUD
One for the milk chocolate purists, Valrhona Jivara is a premium blend of malt and vanilla, giving it a gorgeous milky flavour.
Valrhona Dulcey 35% White Chocolate Bar 70g
10.95 10.95 10.950000000000001 AUD
For those who love the Caribbean flavour with a roasted coffee and fruity touch. Dark chocolate bar of the exclusive variety.
Valrhona Caramelia 36% with Crunchy Pearls Milk Chocolate Bar 85g
14.25 14.25 14.25 AUD
One for the milk chocolate purists, Valrhona Jivara is a premium blend of malt and vanilla, giving it a gorgeous milky flavour.
Valrhona Noir Andoa 70% Organic Dark Chocolate Bar 70g
10.95 10.95 10.950000000000001 AUD
One for the milk chocolate purists, Valrhona Jivara is a premium blend of malt and vanilla, giving it a gorgeous milky flavour.
Valrhona Manjari 64% Dark Chocolate Bar 70g
10.95 10.95 10.950000000000001 AUD
One for the milk chocolate purists, Valrhona Jivara is a premium blend of malt and vanilla, giving it a gorgeous milky flavour.
Valrhona Jivara 40% Milk Couverture Chocolate Bar 70g
10.95 10.95 10.950000000000001 AUD
One for the milk chocolate purists, Valrhona Jivara is a premium blend of malt and vanilla, giving it a gorgeous milky flavour.
Valrhona Noir Guanaja 70% Dark Chocolate Bar 70g
10.95 10.95 10.950000000000001 AUD
An extraordinary bitter dark chocolate bar, Valrhona Guanaja contains 70% cocoa. Its aromatic and and intense flavour gives it an elegant appeal.
Valrhona Noir Caraibe 66% Dark Chocolate Bar 70g
10.95 10.95 10.950000000000001 AUD
For those who love the Caribbean flavour with a roasted coffee and fruity touch. Dark chocolate bar of the exclusive variety.
Valrhona Noir Albinao 85% Dark Chocolate Bar 70g
10.95 10.95 10.950000000000001 AUD
Valrhona Abinao contains 85% cocoa, giving it an extravant and bitter flavour. This bar is perfect for the dark chocolate connoisseurs ready for a powerful cocoa experience.
Valrhona Abinao 85% Extra Dark Couverture Chocolate Feves
29.95 29.95 29.95 AUD
Powerful and Tannic : A high cocoa content and a skilful blend of the finest cocoa beans from Africa make Abinao 85% a "Marriage of Grands Crus" characterized by powerful tannins with a strong, lingering intensity.